/**/ Info Bee: Home Made Chilli Chicken- Restaurant Taste

Thursday, September 9, 2010

Home Made Chilli Chicken- Restaurant Taste

            Making tasty and delicious Home Made Chilli Chicken is very simple and easy. If chilli chicken is more juicy it tastes really fine. This chilli chicken can be served as a side dish or snacks. To make home made chilly chicken we need basic items as following.

Boneless chicken- 1/2 kg
Pepper powder- to taste
Salt to taste
Chilli powder- to taste
Ginger garlic paste-1 spoon
Corn flower- 2 spoon
Egg- 1
Cumin seeds- 1/2 spoon
Soya sauce- 1 spoon
Curry leaves- 10 leaves
Chilli pieces- 5 chilli
Saffron Color

Home Made Chilli Chicken 
Preparation Process:

1. Take Boneless chicken in the bowl and clean it well.
2. Add little amount of chilly powder, Salt, Pepper Powder, Ginger Garlic Paste, Cumin seeds to boneless chicken.
3. Then add cornflower powder and egg.
4. Fry this in oil until it becomes light golden in color.
5. Take a frying pan, pour 2 table spoon of oil.
6. Add cumin Curry leaves, Chilli pieces, Cumin powder, Ginger garlic paste, Pepper powder Soya sauce, Saffron color and soaked boneless chicken pieces.

Easy Home Made Chilly ChickenHome MadeChilly Chicken

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