How To Make WHIPPING CREAM For Birthday Cakes|| Perfect WHIPPING CREAM Just in MINUTES

 

##INGREDIENTS FOR WHIPPING CREAM##: 

*Creambell Whipping Cream(before whipping it should be refrigerated for 24 hours) 

*Sugar powder as needed 

*Blender 

##MAKING OF WHIPPING CREAM##: 

*Bowl+whipping Cream in cool temperature+whip it+when it becomes thick gradually start adding the sugar powder+untill stiff peak consistency+whipping cream is ready to decorate the cake